20 x Barilla Penne Rigate 400 g Senza Glutine Glutine Pasta Noodle

All the pleasure of Barilla Pasta, gluten-free. Thanks to the exclusive combination of white corn, yellow corn and rice, Barilla creates a really good gluten-free pasta, with a balanced taste and always al dente. Ingredients: white corn flour (65%), yellow corn flour (29.5%), rice flour (5%), water, emulsifier: mono and diglycerides of fatty acids of vegetable origin. Allergen information: contains: no allergens subject to declaration. Nutritional values, average nutritional values, unprepared per 100 g, energy 1502 kJ, energy 359 kcal, fat 1.8 g, fat, of which saturated fatty acids 0.3 g, carbohydrates, 78.7 g carbohydrates, of which sugar 1.2 g, fibre 1.1 g, protein 6.5 g, salt 0.003 g, preparation and storage, storage and UsUsage note: Store in a cool and dry place. Product details: Brand: Barilla Country of origin: Italy Contact name: Barilla G. e R. Fratelli - Società per Azioni Contact address: Via Mantova 166, Parma - Italy.