3 x Halta Preparato per Cheesecake, Prepared for Cheesecake, 900 g Pack, Ideal for Making Filling for Typical American Cheesecake

Ideal for making the filling for the typical American cheesecake. Professional pastry quality. Quick and easy to prepare. Consistency and consistency of results. With the quick Cheese Cake base, you can prepare one of the best cheesecakes. Aromatic, creamy, full flavour cheesecake will surprise many cheesecake lovers. Product features: easy to prepare, does not fall off at room temperature, easy to apply with a sleeve. Possibility to freeze the finished product. Recipe 1 bag of 300 g cheese cake Base 450 g milk 250 g mascarpone or other cream cheese. A method of preparation. All ingredients in the blender approx. 4 minutes. For the base, you can use a previously baked sponge cake or crumble biscuits in a blender, stir with melted butter so that they are then slightly moist. Place biscuits with butter in the mould, lightly knead to the height approx. 5 mm and spread the previously prepared cheese mixture, then place in a shocker or freezer to cure the mass, take out cheesecakes from the mould, serve with one of our fruit sauces and fruitsIdeal for making the filling for the typical American cheesecake. Professional pastry quality. Quick and easy to prepare. Consistency and consistency of results.
With the quick Cheese Cake base, you can prepare one of the best cheesecakes. Aromatic, creamy, full flavour cheesecake will surprise many cheesecake lovers