3 x Mulino Bianco Biscuits with Chocolate Cocoa Chicche Cookies Cocoa Cake 200 g

600 g. Mulino Bianco Chicche Cacao / Italian biscuits with cocoa and creamy chocolate filling. (3 x 200 g.)

A creamy chocolate filling envelops these fragrant baked goods.

Ingredients: cocoa cream 40% (ingredients: sugar, fat and vegetable oils (coconut oil, palm fat, sunflower oil, rapeseed oil), cocoa 15%, corresponding to up to 6% of the finished product, hazel nuts, emulsifier: soy lecithin, aroma), wheat flour, palm fat, sugar, glucose syrup, cocoa (2, 9%), EEEES, Fructose glucose syrup, emulsifier: soy lecithin, raising agent (ammonium hydrogen carbonate, sodium bicarbonate), salt, flavours (milk).

May contain traces of: nuts, peanuts, other nuts, sesame seeds.

The ingredients indicated can cause allergies and intolerances.

Mulino Bianco Italian pastries are made without the use of preservatives, dyes, hard fats and sweeteners.

Made in: Italy

Net weight: 0.600kg

Manufacturer/importer: Barilla G. e R. Fratelli Sede Legale Via Mantova 166, 43122 Parma, Italy.

Average nutritional values per 100 g. Energy value kj: 2128 - kcal: 509 - fat in g: 27 - of which saturated fatty acids in g: 13.8 - carbohydrates in g: 58.8 - of which sugar in g: 35 - fibre in g: 4.5 - protein in g: 5.5 - salt in g: 0.000 ,25600 g. Mulino Bianco Chicche Cacao / Italian biscuits with cocoa and creamy chocolate filling. (3 x 200 g.)Ingredients: cocoa cream 40% (ingredients: sugar, fat and vegetable oils (coconut oil, palm fat, sunflower oil, rapeseed oil), cocoa 15%, corresponding to up to 6% of the finished product, hazel nuts, emulsifier: soy lecithin, aroma), wheat flour, palm fat, sugar, glucose syrup, cocoa (2.9). %) Ctose-glucose syrup, emulsifier: soy lecithin, raising agent (ammonium hydrogen carbonate, sodium bicarbonate), salt, flavours (milk). May contain traces of: nuts, peanuts, other nuts, sesame seeds.hazelnuts, soy, wheat