3 x Pesto di Pomodoro Giallo, Pesto with Yellow Tomatoes, Olives, Experienced Ricotta and Anacardi 190 g + Italian Gourmet Polpa 400 g

Ingredients: 51% orange tomato puree, sunflower oil, 13.5% yellow pepper, Roman pecorino roman dop 4.8% milk), 3% almonds, vegetable fibres (peas, carrot, bamboo), shallots, sugar, sugar, natural alomes, salt, salt, salt, salt, bamboo), shallots, sugar, natural alomes, salt, salt, salt, bamboo, shallots, sugar, natural alomes, salt, salt, salt, bamboo. salt, salt, triple tomtomAate concentrate. Thyme Concentrated lemon juice, black pepperFree Italian Gourmet Polpa di Pomodoro 400g Tin
The Mutti yellow tomato pesto is a simple but delicious novelty: all the intense taste of traditional pests, but with 30% less fat than the average of the best plagues in Italy, except the genoic plagues*, due to the presence in the recipe of a certain variety of coloured tomatoes.
The use of the yellow tomato has managed to limit the use of oil and salt and offer you a tasty and tasty, but also lighter pesto.
It is enriched with the Leccino olives, the experienced ricotta and the anacardi. Discover the other aromas of the area!