Valsoia
6 x Valsoia hazelnut vegetable cream with cocoa and oats, 100% vegetable, gluten and palm oil free, lactose-free 200 g + Italian Gourmet Polpa 400 g
€38,34
€38,34
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The 100% vegetable cream with Valsoia Avena is an exquisite hazelnut and low-fat cocoa cream, with oats, no added sugar, rich in fibre, gluten-free and without palm oil. Spread on bread, it is a nutritious and delicious snack. Ingredients sweetener: maltitol, sunflower oil, hazelnuts (14%), maltodextrin, low-fat cocoa powder (5%), oatmeal (5%), inulin, cocoa butter, emulsifier: sunflower lecithin, flavours. May contain traces of soy and other nuts. Excessive consumption can have a laxative effect.Free Italian gourmet Polpa di pomodoro!
Contents – At home, you will receive a 200 g glass of hazelnut cream with cocoa and Valsoia oats without added sugar. Ideal for making sweets or desserts. Gluten and lactose free, it is also suitable for a vegetarian and vegan diet. Ingredients: sweeteners: maltitol, vegetable oils (sunflower and rapeseed oil), hazelnuts (14%), maltodextrins, low-fat cocoa powder (5%), oatmeal (5%), inulin, cocoa butter, emulsifier: lecithin (sunflower oil). lecithin, soy lecithin), flavours
VALSOIA - Valsoia S.p.A. is an Italian company created in 1990 from the idea of its founder Lorenzo Sassoli de Bianchi. Valsoia products are herbal alternatives to milk, drinks, ice cream, yogurt, desserts, biscuits, dishes, cheese and spices in line with Italian dining tradition. All good, healthy and high quality products, ideal for the whole family, products that cover all moments of daily consumption from breakfast to dinner.
No GMOs - All Valsoia products comply with the applicable regulations on GMOs (EC Regulations 1829/2003 and 1830/2003), which oblige the manufacturer using them to highlight the presence of GMOs on the label. Of course, none of the Valsoia labels mention the presence of GMOs. Because none of the Valsoia products include the use of GMOs!Ingredients sweetener: maltitol, sunflower oil, hazelnuts (14%), maltodextrin, low-fat cocoa powder (5%), oatmeal (5%), inulin, cocoa butter, emulsifier: sunflower lecithin, flavours. May contain traces of soy and other nuts. Excessive consumption can have a laxative effect.
Contents – At home, you will receive a 200 g glass of hazelnut cream with cocoa and Valsoia oats without added sugar. Ideal for making sweets or desserts. Gluten and lactose free, it is also suitable for a vegetarian and vegan diet. Ingredients: sweeteners: maltitol, vegetable oils (sunflower and rapeseed oil), hazelnuts (14%), maltodextrins, low-fat cocoa powder (5%), oatmeal (5%), inulin, cocoa butter, emulsifier: lecithin (sunflower oil). lecithin, soy lecithin), flavours
VALSOIA - Valsoia S.p.A. is an Italian company created in 1990 from the idea of its founder Lorenzo Sassoli de Bianchi. Valsoia products are herbal alternatives to milk, drinks, ice cream, yogurt, desserts, biscuits, dishes, cheese and spices in line with Italian dining tradition. All good, healthy and high quality products, ideal for the whole family, products that cover all moments of daily consumption from breakfast to dinner.
No GMOs - All Valsoia products comply with the applicable regulations on GMOs (EC Regulations 1829/2003 and 1830/2003), which oblige the manufacturer using them to highlight the presence of GMOs on the label. Of course, none of the Valsoia labels mention the presence of GMOs. Because none of the Valsoia products include the use of GMOs!Ingredients sweetener: maltitol, sunflower oil, hazelnuts (14%), maltodextrin, low-fat cocoa powder (5%), oatmeal (5%), inulin, cocoa butter, emulsifier: sunflower lecithin, flavours. May contain traces of soy and other nuts. Excessive consumption can have a laxative effect.
Important information.
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