Balocco Pandoro BiChocolate 800g - Italian Christmas Cake with White Chocolate & Gianduia Filling - Soft & Scented - Traditional Long-Lasting Dough Guide + Italian Gourmet Polpa 400g

Balocco Pandoro BiChocolate 1 kg - the iconic, golden yellow Pandoro from Verona, refined filled with two creams: white chocolate and gianduia. The natural long-term dough guide gives a particularly soft, fine-pored crumb and a fine fragrance.

Special features:
Double chocolate: white & gianduia
Fluffy yeast dough, carefully baked.
Elegant gift packaging - ideal for giving as a gift.

Serving suggestion: bring to room temperature before cutting and serve in star slices. Delicious pure or with mascarpone cream, berries, vanilla sauce or chocolate sauce.

Storage: Store in a cool and dry place, away from heat and light. Close well after opening.

Ingredients & allergens*: wheat flour, sugar, eggs/yolks, butter, milk, creams (white chocolate and gianduia with hazelnut), yeast, flavours, salt. Allergens: gluten (wheat), eggs, milk, hazelnut; may contain soy and other nuts.

*Mandatory information (ingredients, nutritional values, MHD, lot number) please always refer to the product label, as formulas may change.

Origin: Made in Italy - Balocco, Cuneo.

Free Italian gourmet polpa di pomodoro - 400 g
Double chocolate joy: The Balocco Pandoro BiChocolate combines the fluffy crumb of classic Pandoro with two creams - delicate white chocolate and elegant gianduia with hazelnut note - perfect for Advent, Christmas & New Year's Eve.
Long-term pastry for extra softness: Gently prepared yeast dough with selected ingredients ensures a very soft, fine-pored texture and a lasting, elegant fragrance - ideal for sharing with family and guests.
Serving & gifting: Comes in a decorative gift box. Temper and cut into star slices before serving; deliciously pure or with mascarpone, vanilla sauce, fresh berries or a chocolate sauce.
Quality since 1927: Made in Italy by Balocco - traditional bakery with attention to detail. Vegetarian. Carefully packaged for safe shipping; a special gift for connoisseurs.
Large family format 800 g: makes approx. 8-10 servings Storage: cool and dry, protect from heat/light. After opening, close well and enjoy in a timely manner.Ingredients: wheat flour - fresh eggs* 18.2% - sugar - butter - white chocolate cream 7.5% [sugar - glucose syrup - water - white chocolate (contains milk) 15%, corresponding to 1.1% of total ingredients - sunflower oil - flavours - thickener: pect. Salt Preservative: Potassium Sorbate] – Gianduia Chocolate Cream 7.5% [Sugar – Milk – Water – Hazelnut Paste 9.2%, corresponding to 0.7% of total ingredients – Glucose syrup – Gianduia chocolate (contains: hazelnuts – milk – soy) 6.8% corresponding 0.5% Total ingredients – Skimmed milk powder – Flavours – Butter – Stabilizers: pectin – Preservative: Potassium Sorbate] – Natural yeast (wheat flour – water – yeast) – Emulsifiers: mono- and diglycerides of fatty acids – Salt – Skimmed milk powder – Natural aroma. May contain other nuts and mustard. Bag of 3% icing sugar (sugar - wheat starch - flavours). The image on the packaging is for product presentation only. Store in a cool and dry place. *From free-range chickens.wheat, eggs, milk, soy, almonds, hazelnuts, macadamia nuts