Barilla Al Bronzo Fusilli N.341 6 x 500 g - 3 kg Storage Pack, Extra Rough Bronze Texture for Maximum Sauce Content, Al Dente in 11 Minutes, 100% Durum Wheat Semolina - From Italy + Italian Gourmet

Barilla Al Bronzo Fusilli N.341 – 6 x 500 g (total 3 kg).

The Al Bronzo line is made with special bronze nozzles. This ensures an extra rough surface that binds sauces excellently and delivers an intense mouthfeel - restaurant quality at home.

• Fusilli - Twisted spirals with plenty of contact surface; ideal for chunky and creamy sauces.
• Cooking time: approx. 11 minutes; test a little earlier for "al dente".
• Ingredients: durum wheat semolina, water. Allergen: cereals containing gluten (wheat). Vegan.
• Preparation: Per 100g pasta 1L water and 7-10g salt Boil in sparkling water, stirring occasionally, drain and mix with sauce.
• Storage: Store in a cool, dry place, away from light, close well after opening. Origin: Italy.

Tip: for an aromatic, chunky base - excellent with + Italian gourmet polpa.

`Free Italian gourmet polpa di pomodoro - 400 g
Extra rough bronze surface: made by bronze nozzles - non-slip texture, strong sauce content and intense bite like in the trattoria.
CLASSIC FUSILLI N.341: Spiral shape with plenty of surface – perfect for chunky tomato, meat and vegetable sauces, pesto, creamy sauces and oven dishes.
Successful al dente: guide value 11 minutes; even cooking, coarse bite - for extra bite-resistant try 1 minute earlier.
6 x 500 g = 3 kg: family & shared pack, ideal for portioning, meal prep, entertaining; premium pasta for everyday use and special recipes.
Serving tip: unbeatable with fruity tomato base, ragù or pesto - ideal combination + Italian gourmet polpa.
Cooking time: 11 minutesIngredients: durum wheat semolina, water.soy may contain, mustard may contain, gluten