Barilla Al Bronzo Penne Rigate 6 x 500 g - 3 kg Storage Pack, Extra Rough Bronze Texture for Perfect Sauce Content, al Dente in 12 Minutes, 100% Durum Wheat Semolina - From Italy + Italian Gourmet

Barilla Al Bronzo Penne Rigate - 6 x 500 g (total 3 kg).

The Al Bronzo line is created with special bronze nozzles. This gives the pasta an extra rough surface that optimally binds sauces and gives an intense mouthfeel - just like in the trattoria.

• Form Penne Rigate N.352 - Grooved Tubes Ideal for Tomato, Meat and Vegetable Sauces as well as Oven Pasta and Pasta Salad.
• Contents: 6 packs of 500g = 3kg supply.
• Cooking time (indicative value): approx. 12 minutes; test a little earlier for "al dente".
• Ingredients: durum wheat semolina, water. Allergen: cereals containing gluten (wheat). Vegan.
• Preparation: Per 100g pasta 1L water and 7-10g salt Boil in plenty of bubbling water, stirring occasionally, drain and mix with sauce.
• Perfect for: tomato polpa, ragù, arrabbiata, pesto genovese, creamy sauces, oven dishes, pasta salad.
• Storage: cool, dry, protected from light, close well after opening.
• Origin: Made in Italy.

Tip: for a fruity, chunky base + Italian Gourmet polpa is ideal for Penne Al Bronzo.

Free Italian gourmet polpa di pomodoro - 400 g
Extra rough bronze texture: Al Bronzo is pulled through bronze nozzles - grippy surface for strong sauce retention, intense bite and restaurant result at home.
6 x 500 g stock: 3 kg family and shared pack - practical Penne Rigate N.352 for every day, ideal for portioning, pre-cooking and entertaining.
Safe al dente: even cooking, coarse bite; recommended cooking time approx. 12 minutes - try 1 minute earlier for bite-proof.
100% HARD WHEAT GRIEß: Golden color, elastic structure, excellent absorption of creamy and chunky sauces; vegan, without egg.
Serving tip: perfect with tomato polpa, ragù, arrabbiata, pesto or oven dishes - fantastic combination with + Italian gourmet polpa.Ingredients: durum wheat semolina, water.soy may contain, mustard may contain, gluten