Barilla Al Bronzo Spaghetti N.305 6 x 500 g - 3 kg Storage Pack, Extra Rough Bronze Texture for Maximum Sauce Content, al Dente in 11 Minutes, 100% Durum Wheat Semolina - From Italy + Italian Gourmet

Barilla Al Bronzo Spaghetti N.305 – 6 x 500 g (3 kg)

The Al Bronzo line is created with special bronze nozzles. This gives the spaghetti an extra rough surface, which binds sauces excellently and provides an intense mouth feel - just like in the trattoria.

• Shape: Spaghetti N.305 – Italian cuisine classic.
• Contents: 6 packs of 500g = 3kg supply.
• Cooking time (indicative value): approx. 11 minutes; test a little earlier for "al dente".
• Ingredients: durum wheat semolina, water. Allergen: cereals containing gluten (wheat). Vegan.
• Preparation: Per 100g pasta 1L water and 7-10g salt Boil in plenty of bubbling water, stirring occasionally, drain and mix with sauce.
• Perfect for: Tomato Polpa, Ragù, Aglio e Olio, Carbonara, Pesto, Seafood Sauces.
• Storage: cool, dry, protected from light, close well after opening.
• Origin: Made in Italy.

Tip: for a fruity, chunky base + Italian gourmet polpa is ideal for spaghetti Al Bronzo.

Free Italian gourmet polpa di pomodoro - 400 g
Extra rough bronze surface: Al Bronzo thanks to bronze nozzles - non-slip texture with strong sauce content, intense bite, restaurant result in your own kitchen.
Every day supply: 6 x 500 g spaghetti N.305 – 3 kg family and sharing pack, ideal for portioning, pre-cooking and entertaining; popular with children and adults.
AL DENTE IN 11 MINUTES: Even cooking, coarse bite; for particularly bite-resistant, try 1 minute earlier - even with large pots.
100% HARD WHEAT GRUNTAIN: Golden color, elastic structure; vegan, egg-free - perfect for creamy, chunky, oil and tomato sauces.
Serving tip: unbeatable with tomato polpa, ragù, aglio e olo, carbonara, pesto – ideal combination + Italian gourmet polpa.Ingredients: durum wheat semolina, water.soy may contain, mustard may contain, gluten