Barilla Farfalle N.265 – 6 x 500 g Loop Pasta Made of Durum Wheat Semolina, Ideal for Sauces & Salads, al Dente in 12 Minutes, Made in Italy + Italian Gourmet Polpa

Barilla Farfalle N.265 - The classic Italian bow pasta. The slightly thicker centre holds the sauce, while the thinner wings remain tender: creating the perfect bite "al dente" and ideal sauce adhesion.

• Content: 6 × 500g = 3kg
• Cooking time: approx. 12 minutes (depending on desired bite strength).
• RECOMMENDATIONS Great with pesto genovese, tomato base sauces, salmon cream sauce, baked as oven pasta or cold as pasta salad.
• Ingredients: durum wheat semolina, water. Allergen: gluten, may contain traces of egg.
• Tip: for quick sauces refine tomato base with + Italian gourmet polpa - authentic Italian.

Storage: Store in a dry and cool place. Origin: Made in Italy.

Free Italian Gouwrmet polpa di pomodoro - 400 g
Iconic grinding pasta: Farfalle N.265 - the "butterflies" with thicker middle and delicate wings; hold sauces perfectly and remain pleasantly "al dente".
6 x 500 g stock: total 3 kg - ideal for families, meal prep & catering. Even shape for reliable cooking results.
Hard wheat semolina quality: selected varieties for golden colour, elastic bite and optimal sauce adhesion - Barilla tradition since 1877.
Versatile: perfect with pesto, tomato, vegetable and cream sauces, for oven dishes and pasta salads.
Ingredients and instructions: durum wheat semolina, water. Allergen: gluten, may contain traces of egg. Cooking time: approx. 12 minutes. Serving idea with Italian gourmet polpa.Ingredients: wheat grill, water. May contain traces of eggs if the product has been manufactured in the factory marked with the letter (A).wheat, eggs, cereals containing gluten