Barilla Gluten Free Fusilli - 8 x 400 g (3.2 kg) | Corn & Whole Grain Rice, al Dente in 11 Minutes, Italian Spiral Noodles - Gluten Free, Vegan, Top for Tomato Sauces + Italian Gourmet Polpa

Barilla Gluten Free Fusilli – 8 x 400 g

Barilla's gluten-free fusilli are made from a balanced blend of corn and whole grain rice. The spiral shape holds sauces optimally and ensures real Italian pasta enjoyment - even without gluten. In 11 minutes al dente, with reliably firm bite.

• Contents: 8 packs of 400g = 3.2 kg.
• INGREDIENT BASE: Corn & Whole Grain Rice - naturally gluten free, vegan.
• Preparation: Boil in plenty of salted water for 11 minutes; mix with a little cooking water and sauce.
• Serving Suggestions: Pomodoro & Basil, Pesto, Vegetable Sauces, Pasta Salad.
• Tip: Especially delicious with Italian specialities + Italian gourmet polpa.

Please note the packaging specifications. Image may vary.

Free Italian gourmet polpa di pomodoro - 400 g
Gluten-free spiral noodles - Fusilli made from corn and whole grain rice; authentic pasta enjoyment without gluten, ideal for the whole family.
AL DENTE IN 11 MINUTES - Reliable cooking stability & perfect sauce adhesion thanks to grooved spiral shape.
CLEAN INGREDIENTS LIST - Wheat free; naturally gluten-free (<20ppm) and naturally vegan.
Versatile & lightweight - Matches tomato, vegetable, pesto and meat sauces; ideal for pasta salads.
Storage pack 8 × 400 g - 3.2 kg for household, office or catering; individually packaged, long lasting.Ingredients: white corn flour (65%), yellow corn flour (29.5%), rice flour (5%), water, emulsifier: mono and diglycerides of fatty acids of vegetable origin.gluten free