Barilla Legumotti Lentils & Chickpeas, 3 x 300 g, Protein Rich Legumes Granules for Salads, Bowls & Hot Dishes + Italian Gourmet Polpa

Barilla Legumotti Lentils & Chickpeas are the modern way to enjoy legumes: small, rice-like granules made from 100% red lentils and chickpeas, without wheat. Thanks to their high content of vegetable protein and fibre, they are ideal for a conscious, balanced diet and fit perfectly with an active lifestyle.

Preparation is quick and easy: cook Legumotti in plenty of lightly salted boiling water for about 9 minutes, stirring occasionally, drain and season to taste. They are ideal for hot dishes such as vegetable pans, stews or casseroles, but also for cold salads and bowls, as the granules retain their shape when cooled and do not stick.

With their slightly nutty note, Legumotti harmonise with seasonal vegetables, fresh herbs, olive oil, pesto or tomato sauces. They are an ideal alternative to rice, couscous or classic pasta and offer an easy way to incorporate more legumes into everyday life - even for children and people who otherwise only know lentils and chickpeas as stew.

In a practical storage pack of 3 x 300 g, Barilla Legumotti are perfect for families, meal prep and anyone who likes to cook spontaneously healthy. Keep the packs dry and protected from heat. After opening, close the contents well and consume within a few weeks.

Discover new recipe ideas with Italian Gourmet polpa and Barilla Legumotti: from Mediterranean bowls with vegetables and feta to colourful lunch boxes to satisfying dinners that combine enjoyment and nutrients in one plate.

Free Italian Gouwrmet polpa di pomodoro - 400 g
100% Legumes Granules - Legumotti are made exclusively from red lentils and chickpeas, no wheat, no additives, ideal for anyone who loves light, balanced and modern dishes.
Naturally high in protein and high in fibre - High content of vegetable protein and fibre supports a conscious diet, makes you full for a long time and is perfect for sporty active, vegetarians and flexitarians.
Quick & versatile - Boil in about 9 minutes in lightly salted water, drain and combine as desired with vegetables, herbs, pesto or sauces, enjoy warm or cooled as a colourful bowl or salad.
GRITY, BITE-RESISTANT TEXTURE - The small granules stay pleasant al dente when cooking, do not stick together and absorb sauces, dressings and spices excellently, for creative recipes from one-pot dishes to meal prep.
Storage pack 3 x 300g - Practical multipack for the whole family: each pack is enough for multiple servings, ideal for quick lunches or dinners, for the office, for meal prep and as a nutritious alternative to rice or pasta.Ingredients: red lentil flour 60%, chickpea flour 20%, green pea flour 20%. Gluten freegluten