Italian Gourmet E.R.

Barilla Orecchiette Specialità 12 × 500 g – Italian Durum Wheat Pasta, Bronze Rough "Ears", al dente in 12 Minutes, Family/Gastro Supply + Italian Gourmet Polpa

€46,39
€46,39

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Barilla Orecchiette Specialità – 12 × 500 g (Total 6 kg)

The legendary "ears" from southern Italy are bronze-pulled at Barilla. This creates a rough surface that absorbs sauce excellently. The compact shape is ideal for seedy tomato sugo, vegetables, meat ragù or baked dishes.

  • Quality: 100% durum wheat semolina, no additives - always reliable al dente bite.
  • Simple and versatile: cooking time approx. 12 minutes. ; matches classics such as Cime di Rapa, Salsiccia, Pesto, Oven dishes.
  • Storage pack: 12×500g - perfect for families, pasta lovers, meal prep and events.
  • Recipe idea: Orecchiette with Italian gourmet polpa, broccoli, chilli & pecorino - rustic & aromatic.

Barilla - Italian pasta art since 1877.

Free Italian Gouwrmet polpa di pomodoro - 400 g
Authentic and traditional: typical orecchiette from southern Italy - compact "ears" shape, perfectly spoonable.
Bronze pulled: extra rough surface for maximum sauce binding; ideal for tomato sugo, cime di rapa, salsiccia & casseroles.
Reliable al dente: 100% durum wheat semolina - elastic texture, golden colour; cooking time approx. 12 minutes.
XXL supply 12 x 500 g (6 kg): for families, weekly planning, celebrations or small catering - each pack individually sealed.
Serving tip: with Italian gourmet polpa, olive oil, garlic and pecorino – the taste of Puglia at home.Ingredients: durum wheat semolina, watergluten, mustard may contain, soy may contain

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