Barilla Orecchiette Specialità 24 x 500 g - Italian Durum Wheat Pasta, Bronze Rough "Ears", al dente in 12 Mins, Storage Pack for Families & Catering + Italian Gourmet Polpa

Barilla Orecchiette Specialità – 24 × 500 g (12 kg total weight)

The Orecchiette, literally "small ears", are a traditional pasta mould from Puglia. Barilla makes them with bronze-drawn separation, creating a rough surface that optimally absorbs any sauce - perfect for tomato sugo, ragù, broccoli or cime di rapa.

• 100% Italian durum wheat: selected semolina for ideal cooking stability, golden colour and natural taste.
• PERFECT BITE IN 12 MINUTES - Pasta remains al dente and flavorful even after cooking.
• Professional storage pack: 24 × 500g (12kg) - for families, catering, large consumers or deli.
• Italian tradition since 1877: Barilla stands for quality, taste and craftsmanship passion.
• Enjoyment tip: with Italian gourmet polpa and pecorino - this is how real southern Italian cuisine tastes.

Barilla - Italian pasta art since 1877. Bring the taste of Puglia to the table.

Free Italian Gouwrmet polpa di pomodoro - 400 g
Authentic Italian: Barilla Orecchiette Specialità – the traditional "ears" from Puglia, made with 100% Italian durum wheat semolina.
Bronze pulled: rough, porous surface for perfect sauce binding - ideal for strong sauces, ragù, vegetables or pesto.
AL DENTE IN 12 MINUTES - Even cooking process, golden yellow color and authentic texture for real pasta enjoyment.
XXL storage pack 24 x 500 g (12 kg): perfect for large families, restaurants, catering & supplies - individually airtight sealed.
Serving tip: with Italian gourmet polpa, broccoli, chilli and pecorino - for a real Apulian dish at home.Ingredients: durum wheat semolina, watergluten, mustard may contain, soy may contain