Barilla
Barilla Pesto Rosso 12 x 200 g Gluten-Free Italian Pasta Sauce with Italian Tomatoes and Balsamic Vinegar from Modena IGP Pasta Sauce, Red Pesto
€38,90
€38,90
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Barilla Pesto Rosso is made from tasty tomatoes and balsamic vinegar Modena DOP
Made from a delicious combination of Italian tomatoes with hints of basil and balsamic vinegar Modena DOP
Quick and easy, Barilla Pesto Rosso is a perfect and versatile addition to any pasta meal, with a flavor everyone loves
Add to pasta: Cook the pasta according to package instructions. Pour some olive oil into a pan, put the pasta in it, then the pesto and 1 teaspoon of the cooking water. Mix the pesto into the pasta and add a little more water to make the pesto stick to the pasta and create a silky sauce. Use approx. 50g pesto for 100g dried pasta
Barilla Pesto Rosso is gluten-free and is made with the freshest ingredients to offer you the true taste of Italian cuisineTomato pulp 34.9%, vegetable oils (olive, sunflower), tomato paste concentrate 15%, glucose syrup, Grana Padano cheese PDO (milk, lysozyme from egg), cashew kernels, salt, basil, balsamic vinegar from Modena "Aceto Balsamic di Modena g.g.A." 2% (wine vinegar, cooked grape must), whey powder (milk), pecorino Romano cheese PDO (Sheep MILK), sugar, rice starch, garlic, acidity regulator: lactic acid, natural flavouring (MILK). May contain traces of other nuts.gluten free, milk, eggs, cashews
Made from a delicious combination of Italian tomatoes with hints of basil and balsamic vinegar Modena DOP
Quick and easy, Barilla Pesto Rosso is a perfect and versatile addition to any pasta meal, with a flavor everyone loves
Add to pasta: Cook the pasta according to package instructions. Pour some olive oil into a pan, put the pasta in it, then the pesto and 1 teaspoon of the cooking water. Mix the pesto into the pasta and add a little more water to make the pesto stick to the pasta and create a silky sauce. Use approx. 50g pesto for 100g dried pasta
Barilla Pesto Rosso is gluten-free and is made with the freshest ingredients to offer you the true taste of Italian cuisineTomato pulp 34.9%, vegetable oils (olive, sunflower), tomato paste concentrate 15%, glucose syrup, Grana Padano cheese PDO (milk, lysozyme from egg), cashew kernels, salt, basil, balsamic vinegar from Modena "Aceto Balsamic di Modena g.g.A." 2% (wine vinegar, cooked grape must), whey powder (milk), pecorino Romano cheese PDO (Sheep MILK), sugar, rice starch, garlic, acidity regulator: lactic acid, natural flavouring (MILK). May contain traces of other nuts.gluten free, milk, eggs, cashews
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