Caputo
Caputo Pasticceria "00" Soft Wheat Flour, Ideal Flour for Making Pastries, Tarts, Sponge Cakes and Baking Cakes, 20 x 1 kg Italian Gourmet Polpa 400 g
€59,57
€59,57
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Ingredients: flour type "00"Free Italian gourmet Polpa di pomodoro!
Ideal for making pastries, pies, sponge cakes and baking cakes. The grains selected to make this flour allow to obtain crumbly, resistant and compact dough.
Weight kg enter "00" flour proteins 11.25% shelf life 12 months bakery W 200/220 elasticity P / L 0.50 / 0.60
Ideal for making pastries, pies, sponge cakes and baking cakes. The grains selected to make this flour allow to obtain crumbly, resistant and compact dough.
Weight kg enter "00" flour proteins 11.25% shelf life 12 months bakery W 200/220 elasticity P / L 0.50 / 0.60
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