Caputo
Caputo Pizzeria, Soft Wheat Flour Type "00" 25 kg, Caputo Blu Flour '00' + Italian Gourmet Polpa 400g
€61,89
€61,89
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utaten: wheat flour 29.3%, wheat flour 25.5%, sugar, butter, sunflower oil, fresh eggs, chocolate 2.9% (sugar, cocoa mass, lean cocoa, flavour), cocoa 2%, fibre wheat, honey, skimmed milk powder, salt, flavours, raising agent (sodium bicarbonate, ammonium bicarbonate). May contain traces of nuts, sesame and soy. Net weight: 330g. Tasting tips: For breakfast par excellenceFree Italian gourmet polpa di pomodoro - 400 g
This high quality flour is VPN and APN certified and are made by top pizza manufacturers worldwide
The elastic gluten and soft strength favour dough formation with excellent moisture supply, light and perfect fermentation and thus meet the needs of the best pizza bakers. Ideal for classic Neapolitan pizza.
Features: flour type "00" proteins 12.50% shelf life: 12 months bakery B 260/270 elasticity P/L 0.50 / 0.60
This high quality flour is VPN and APN certified and are made by top pizza manufacturers worldwide
The elastic gluten and soft strength favour dough formation with excellent moisture supply, light and perfect fermentation and thus meet the needs of the best pizza bakers. Ideal for classic Neapolitan pizza.
Features: flour type "00" proteins 12.50% shelf life: 12 months bakery B 260/270 elasticity P/L 0.50 / 0.60
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