Italian Gourmet E.R.
Caputo Test Pack Pizzeria, Alba, Classica, Cuoco Soft Wheat Flour 00 20 x 1 kg + Italian Gourmet Polpa 400 g
€62,22
€62,22
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Caputo test package pizzeria, Alba, Classica, Cuoco soft wheat flour 00, 20 x 1 kgFree Italian gourmet polpa di pomodoro - 400 g
Versatile in the kitchen - Suitable for bread, brioche, donuts, puff pastry and other long rising baked goods.
Even at home, it is possible to prepare real Neapolitan pizza, thanks to the increasingly powerful ovens and specialised flours also for the home sector of Mulino Caputo. 1 kg pizzeria is also the flour available in the supermarket for home use
The Italian breakfast is a tradition that expresses its whole intensity in a flour that is perfect for products such as brioche, doughnuts and puff pastry. Alba is extracted from a selection of the best grains and slowly ground to preserve taste and functionality. It gives the dough fragrance, aroma and colour. 2
What recipes? Ideal for excellent breakfast products such as brioches, donuts and pastries. Alba is obtained from the selection of the finest grains, slowly ground to preserve taste and functionality, and gives the dough fragrance, taste and colour
Cuoco: flour with elastic and resistant gluten for consistent dough with a fragrant taste. Easy processability and excellent results for pizzas, traditional and sweet rotisserie to get delicious products with long bows. Ideal for restaurants and pizzerias that require a practical format and versatility of use.
Classica "00" Ideal for soft, light dough. Recommended for light bread with soft and white crumbs.Soft wheat flour
Versatile in the kitchen - Suitable for bread, brioche, donuts, puff pastry and other long rising baked goods.
Even at home, it is possible to prepare real Neapolitan pizza, thanks to the increasingly powerful ovens and specialised flours also for the home sector of Mulino Caputo. 1 kg pizzeria is also the flour available in the supermarket for home use
The Italian breakfast is a tradition that expresses its whole intensity in a flour that is perfect for products such as brioche, doughnuts and puff pastry. Alba is extracted from a selection of the best grains and slowly ground to preserve taste and functionality. It gives the dough fragrance, aroma and colour. 2
What recipes? Ideal for excellent breakfast products such as brioches, donuts and pastries. Alba is obtained from the selection of the finest grains, slowly ground to preserve taste and functionality, and gives the dough fragrance, taste and colour
Cuoco: flour with elastic and resistant gluten for consistent dough with a fragrant taste. Easy processability and excellent results for pizzas, traditional and sweet rotisserie to get delicious products with long bows. Ideal for restaurants and pizzerias that require a practical format and versatility of use.
Classica "00" Ideal for soft, light dough. Recommended for light bread with soft and white crumbs.Soft wheat flour
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