Colussi Zuppalatte 3 Spighe Ground with Buckwheat, Millet and Spelt Stone 4 x 250 g + Italian Gourmet Polpa 400 g

Zuppalatte This is the original dry biscuit from Colussi, crumbly and perfect for dipping. From now on, even more delicious thanks to the rediscovery of the old stone grinding technique for buckwheat, millet and spelt flour, where all the grain is crushed to create a unique and authentic taste.Free Italian gourmet polpa di pomodoro - 400 g
This is the original Colussi dry biscuit, crumbly and perfect for dipping. From now on, even more delicious thanks to the rediscovery of the old stone grinding technique for buckwheat, millet and spelt flour, where all the grain is crushed to create a unique and authentic taste.
Dry biscuit with 15% stone-ground wholemeal flour
Ingredients: wheat flour (wheat) 60% - sugar - stone ground whole grain flour (buckwheat 5%, millet 5%, spelled 5%) - sunflower oil 7.5% - fresh pasteurised whole milk 5% - wheat bran (wheat) - glucose syrup - raising agent. Ammonium bicarbonate, sodium bicarbonate - dextrose - emulsifier: soy lecithin - salt - flavourings. May contain eggs and mustard. Store in a cool and dry place.Wheat flour (wheat) 60% - sugar - stone ground whole grain flour (buckwheat 5%, millet 5%, spelled 5%) - sunflower oil 7.5% - fresh pasteurised whole milk 5% - wheat bran (wheat) - glucose syrup - raising agent: amm. Sodium bicarbonate - dextrose - emulsifier: soy lecithin - salt - flavourings. May contain eggs and mustard. Store in a cool and dry place.