Italian Gourmet E.R.
Felicia, Penne ai Ceci, Chickpeas Penne, Pasta Rich in Proteins, Fibre and Mineral Salts, Rich in Phosphorus, Iron and Zinc, Gluten-Free, Vegan, 10 x 250 g + Italian Gourmet Polpa 400 g
€49,73
€49,73
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Ingredients: 100% chickpea flourFree Italian gourmet polpa di pomodoro - 400 g
Chickpeas - Felicia chickpea risoni are small, aromatic pasta with high nutritional value. They are rich in protein, fibre and minerals such as iron, zinc, phosphorus, manganese and potassium. They are made from only one ingredient: 100% organic chickpea flour. Made exclusively from organic chickpeas from Italian production, which are mainly sustainably grown in Puglia and Basilicata.
INGREDIENTS: 100% organic chickpea flour. Felicia is characterised by its wide range of organic and naturally gluten-free pasta through continuous research and development of new, nutrient-rich raw materials and always relies on the best variety selection.
Felicia is a trademark of Andriani S.p.A. Società Benefit, which has made sustainability the most important growth factor. Made in the only allergen-free Italian pasta factory with integrated multi-grain grinder: control of the entire process guarantees a safe and high-quality product.
Ingredients: 100% chickpea flourIngredients: 100% chickpea flour
Chickpeas - Felicia chickpea risoni are small, aromatic pasta with high nutritional value. They are rich in protein, fibre and minerals such as iron, zinc, phosphorus, manganese and potassium. They are made from only one ingredient: 100% organic chickpea flour. Made exclusively from organic chickpeas from Italian production, which are mainly sustainably grown in Puglia and Basilicata.
INGREDIENTS: 100% organic chickpea flour. Felicia is characterised by its wide range of organic and naturally gluten-free pasta through continuous research and development of new, nutrient-rich raw materials and always relies on the best variety selection.
Felicia is a trademark of Andriani S.p.A. Società Benefit, which has made sustainability the most important growth factor. Made in the only allergen-free Italian pasta factory with integrated multi-grain grinder: control of the entire process guarantees a safe and high-quality product.
Ingredients: 100% chickpea flourIngredients: 100% chickpea flour
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