La Molisana Pasta Integrale Spaghetto Quadrato n°1 Whole Grain Pasta, 100% Italian Wheat, Bronze Paste 500 g Pack + Italian Gourmet Polpa di Pomodoro 400 g Tin

Free Italian Gourmet Polpa di Pomodoro 400g Tin La Molisana Antico Molino e Pastificio in Campobasso 1912 Family Ferro 100% Italian Company with Integrated Supply Chain Founded in 1912 by a family of Italian entrepreneurs, fully Italian-owned. Wheat. We only use wheat from Molise, Abruzzo, Apulia, Lazio and the Marche, regions that have always been suitable for the production of high-quality durum wheat. The mill For five generations we have been grinding the best wheat, we peel it with stones to produce semolina that is safer from a sanitary point of view. The pasta factory. We pull through bronze to get a rough and tough pasta with excellent cooking properties. The water. We mix our semolina with pure, low-salt water with oligomineral properties from the Matese sources. LifeGate Zero CO₂ Impact La Molisana participates in LifeGate's Impatto Zero project, thanks to which the CO2 emissions caused by this packaging have been calculated, reduced and compensated by the purchase of CO2 credits generated by the creation and protection of growing forests in Madagascar, Brazil and Italy. High-fibre crystal clear spring water Müller for five generations. All our formats of the whole grain pasta line: a series of pasta that combines the Italian character of our wheat with the characteristic roughness and toughness of the bronze drawing with all the benefits of fiber-rich wholemeal wheat, which help the body absorb nutrients and have a high satiety, vitamins with antioxidant properties and mineral salts for cellular well-being. La Molisana launches the new whole grain noodle line in 2016 and conquers the market in a short time. To this day, we are at the top in the consumer satisfaction ranking because we offer a product made from 100% Italian peeled wheatFree Italian Gourmet Polpa di Pomodoro 400g Tin
All our formats of the whole grain pasta line: a series of pasta that combines the Italian character of our wheat with the characteristic roughness and toughness of the bronze drawing with all the benefits of fiber-rich whole wheat that help the body absorb nutrients and have a high satiety, vitamins with antioxidant properties and mineral salts for cellular well-being.
La Molisana launches the new whole grain noodle line in 2016 and conquers the market in a short time. To this day, we are at the top in the consumer satisfaction ranking because we offer a product made from 100% Italian peeled wheat
According to our nutritionist, a very balanced formula: almonds are a concentrated source of calcium, phosphorus, iron, zinc, potassium, vitamin E, B vitamins, polyunsaturated fatty acids and also provide energy and fibre. They can be considered a real natural dietary supplement and 20-30 g per day is enough.
Allergens may contain mustard, may contain soy 100 g energy 1494kJ/353 kcal fat 2.0 g of which saturated fatty acids 0.3 g carbohydrates 65 g of which sugar 3.3 g fibre 8.0 g protein 15 g salt 0.08 g G Gmustard, soy, wheat