Le Veneziane Piccoli Piaceri Croccanti Senza Glutine, Biscotti al Cocco. Coconut Biscuits. Cake Gluten Free, Gluten Free 3 x 250 g + Italian Gourmet Polpa 400 g

Ingredients: corn flour (32.7%); sugar; rice flour; glucose syrup; butter; non-hydrogenated vegetable oil; ground coconut (4.8%); vegetable fibers; potato starch; raising agent: sodium bicarbonate, ammonium bicarbonate, acid sodium pyrophosphate; salt; emulsifier (Sojalecitsosohin); aromas. May contain: nuts, milk, peanuts.Free Italian gourmet polpa di pomodoro - 400 g
Delicious and crispy biscuits, made according to the traditional family recipe, which enrich breakfast and daily break moments with their extraordinary fragrance.
Le Veneziane's new line of gluten-free cookies is characterised by the quality of the raw materials used and the wisdom of the master pastry chefs who turn the biscuits into real pastries.
Ingredients: corn flour (32.7%); sugar; rice flour; glucose syrup; butter; non-hydrogenated vegetable oil; ground coconut (4.8%); vegetable fibers; potato starch; raising agent: sodium bicarbonate, ammonium bicarbonate, acid sodium pyrophosphate; salt; emulsifier (Sojalecitsosohin); aromas. May contain: nuts, milk, peanuts.