Lo conte
Lo Conte- Le Farine Magiche Mix Africano per Dolci Super SofficiAfrican Mix for Super Soft Desserts 12 x 200 g + Italian Gourmet Polpa 400 g
€33,94
€33,94
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African blend for super soft desserts African mix for super soft desserts is the secret recipe of Haute Patisserie. In fact, it is perfect for making soft and elastic bases, very thin crusts, a fine and clearly defined honeycomb and for desserts with excellent taste. It is quick and easy to prepare without separating the egg yolk from the protein and without whipping it up first. Ideal for: rolls, sighs, spoon biscuits, cassatins and much more. Contains yeast.Free Italian gourmet polpa di pomodoro - 400 g
African Mix for super soft desserts is the secret recipe of Haute Patisserie. In fact, it is perfect for making soft and elastic bases, very thin crusts, a fine and clearly defined honeycomb and for desserts with excellent taste.
It is quick and easy to prepare without separating the egg yolk from the protein and without whipping it up first.
Ideal for: rolls, sighs, spoon biscuits, cassatins and much more. Contains yeast.
African Mix for super soft desserts is the secret recipe of Haute Patisserie. In fact, it is perfect for making soft and elastic bases, very thin crusts, a fine and clearly defined honeycomb and for desserts with excellent taste.
It is quick and easy to prepare without separating the egg yolk from the protein and without whipping it up first.
Ideal for: rolls, sighs, spoon biscuits, cassatins and much more. Contains yeast.
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