Vicenzi
Matilde Vicenzi - Biscotti Amaretti, Pasticcini Tradizionali, Crispy and Crumbly Biscuits with Almonds from Sicily, 3 x 175 g + Italian GOurmet Polpa 400 g
€25,11
Title
€25,11
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Ingredients: sugar, 18% apricot almond, protein*, 5% brown sugar, 1% Sicily almonds, lactose and milk proteins, healing agent (sodium acid carbonate), natural flavouring. It may contain gluten, other nuts, sulfites. *Product with fresh hatching eggs on the bottom of the cat. TO.Free Italian gourmet polpa di pomodoro - 400 g
A timeless classic: Matildes Amaretti are crispy and curved biscuits with round shape and characteristic taste, sweet of the traditional and well-known traditional tradition in Italy and Europe
Packaging: 175 grams store format that preserves the quality of Amaretti
AUTHENTIC TASTE Prepared with almonds from Sicily, brown sugar and Italian grounding eggs, they are crispy and curved cookies with an intense sweet amaro flavor
Ideal for: any moment of the day, alone or accompanying tea or coffee for breakfast, snack or for a quick snack; They can be used to make delicious desserts, both on the spoon and baked in the oven
Tradition and innovation: For more than 110 years, Matilde Vicenzi has created and set Italian pastries; a blend of tradition and innovation that have made it a symbol of the Italian final pastry of the world
Ingredients: sugar, 18% apricot almond, protein*, 5% brown sugar, 1% Sicily almonds, lactose and milk proteins, healing agent (sodium acid carbonate), natural flavouring. It may contain gluten, other nuts, sulfites. *Product with fresh hatching eggs on the bottom of the cat. TO.
A timeless classic: Matildes Amaretti are crispy and curved biscuits with round shape and characteristic taste, sweet of the traditional and well-known traditional tradition in Italy and Europe
Packaging: 175 grams store format that preserves the quality of Amaretti
AUTHENTIC TASTE Prepared with almonds from Sicily, brown sugar and Italian grounding eggs, they are crispy and curved cookies with an intense sweet amaro flavor
Ideal for: any moment of the day, alone or accompanying tea or coffee for breakfast, snack or for a quick snack; They can be used to make delicious desserts, both on the spoon and baked in the oven
Tradition and innovation: For more than 110 years, Matilde Vicenzi has created and set Italian pastries; a blend of tradition and innovation that have made it a symbol of the Italian final pastry of the world
Ingredients: sugar, 18% apricot almond, protein*, 5% brown sugar, 1% Sicily almonds, lactose and milk proteins, healing agent (sodium acid carbonate), natural flavouring. It may contain gluten, other nuts, sulfites. *Product with fresh hatching eggs on the bottom of the cat. TO.
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