Vicenzi
Matilde Vicenzi - Biscotti Mini Frogie, Selection of Pastries, Shortcruste Shortbread Chocolate, Cream or Jam, Butter or Cocoa Shortbreads, 6 x 250 g + Italian Gourmet Polpa 400 g
€32,18
Title
€32,18
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Ingredients: wheat flour, sugar, vegetable oils (palm oil, sunflower oil), glucose syrup - fructose, eggs, cocoa powder, cherry puree, modified starch, butter, happy agents (sodium acid carbonate, carbonate ammonium acid, cremer tartare), malt extract, hazelnuts, skimmed milk powder, salt, lactose. Gel; Gel; Gel; Gelin, acid: citric acid, flavours, protein powder, lemon juice powder, emulsifier: lecithin sunflower. It may contain more shell fruitFree Italian gourmet polpa di pomodoro - 400 g
Selection of the refined Shortcrust Pastry Biscuit Shop, mixed selection of Shortcrust chocolate, cream or jam and butter or cocoa jams, a precious quality sharpness
Ingredients: wheat flour, sugar, vegetable oils (palm oil, sunflower oil), glucose syrup - fructose, eggs, cocoa powder, cherry puree, modified starch, butter, happy agents (sodium acid carbonate, carbonate ammonium acid, cremer tartare), malt extract, hazelnuts, skimmed milk powder, salt, lactose. Gel; Gel; Gel; Gelin, acid: citric acid, flavours, protein powder, lemon juice powder, emulsifier: lecithin sunflower. It may contain more shell fruit
Rich selection: 12 varieties of biscuit, born from the tradition of Vicenzi pastries; many delicious mini desires to try
Ideal for: a delicious breakfast, a delicious snack or a pleasure break to share with friends by drinking a tea
Tradition and innovation: For more than 110 years, Matilde Vicenzi has created and set Italian pastries; a blend of tradition and innovation that have made it a symbol of the Italian final pastry of the world
Selection of the refined Shortcrust Pastry Biscuit Shop, mixed selection of Shortcrust chocolate, cream or jam and butter or cocoa jams, a precious quality sharpness
Ingredients: wheat flour, sugar, vegetable oils (palm oil, sunflower oil), glucose syrup - fructose, eggs, cocoa powder, cherry puree, modified starch, butter, happy agents (sodium acid carbonate, carbonate ammonium acid, cremer tartare), malt extract, hazelnuts, skimmed milk powder, salt, lactose. Gel; Gel; Gel; Gelin, acid: citric acid, flavours, protein powder, lemon juice powder, emulsifier: lecithin sunflower. It may contain more shell fruit
Rich selection: 12 varieties of biscuit, born from the tradition of Vicenzi pastries; many delicious mini desires to try
Ideal for: a delicious breakfast, a delicious snack or a pleasure break to share with friends by drinking a tea
Tradition and innovation: For more than 110 years, Matilde Vicenzi has created and set Italian pastries; a blend of tradition and innovation that have made it a symbol of the Italian final pastry of the world
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