Moro dal 1868
Moro dal 1868 Pizzoccheri della Valtellina I.G.P. with Whole Grain Flour, Fibre Source 3 x 500 g + Italian Gourmet Polpa 400 g
€19,89
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€19,89
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Pizzoccheri della Valtellina I.G.P. They come from the Valtellina in the province of Sondrio and are made from whole grain buckwheat flour. They are prepared according to the traditional recipe and are the most famous typical dish of the Veltliner kitchen.Pizzoccheri della Valtellina I.G.P. They come from the Valtellina in the province of Sondrio and are made from whole grain buckwheat flour.
They are prepared according to the traditional recipe and are the most famous typical dish of the Veltliner kitchen.
Free Italian gourmet polpa di pomodoro - 400 g
They are prepared according to the traditional recipe and are the most famous typical dish of the Veltliner kitchen.
Free Italian gourmet polpa di pomodoro - 400 g
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