Motta
Motta Gianduia Truffle Cake 450 g
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Wheat flour, cream filling (21.2%) [sugar, glucose-fructose syrup, water, hazelnut paste (11%), cocoa powder (7%), palm oil, cocoa mass, flavourings, thickeners: pectins; preservatives: potassium sorbate], fresh eggs, vegetable oils and fats (palm, sunflower), sugar. , Natural yeee(wheat), dark chocolate (4.2%) [sugar, cocoa mass, cocoa butter, emulsifiers: lecithins (soy)], dark chocolate grains (4.2%) [sugar, cocoa mass, cocoa butter, emulsifiers: lecithins (soya); natural flavorings], glucose-fructose syrup, alcohol, emulsifiers: monmono- and digmonfatty acid lycerides, salt, flavors, can contain milk, other nuts, mustardeggs, hazelnuts, milk may contain, mustard may contain, soy, wheat
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