Pasta De Cecco 100% Italian Gnocchi di patate pasta, 500 g, pack of 10

Gnocchi are a typical dish of the Italian culinary tradition, which can differ in the different regions in dough, size and shape. De Cecco offers you a tasty product that has emerged from the classic recipe that combines selected potatoes and soft wheat flour. Their special feature is that they cook in 2 minutes. Their moulds are designed to be ideal for daily preparation of inviting dishes: from recipe with ragout sauce or Genoese pesto to the more original and imaginative ones based on velvety cream cheese or simpler ones with melted butter, sage and parmesan. The 500g line consists of potato gnocchi, chicche and tronchetti ingredients mashed potatoes 80% [water; dehydrated potato flakes 24% (potatoes 99%, spices)]; potato starch 15%; wheat flour; rice flour; spices; flavours; salt; acidity regulation. llac. Preservative: Potassium SorbateIngredients mashed potatoes 80% [water; dehydrated potato flakes 24% (potatoes 99%, spices)]; potato starch 15%; wheat flour; rice flour; spices; flavours; salt; acidity regulator: lactic acid. Preservative: Potassium Sorbate
Cooking time: 2 minutes
Store in a cool and dry place. After opening, store in the fridge (+4 °C) and consume within 3 days
The 500g line consists of potato gnocchi, chicche and tronchetti.Ingredients mashed potatoes 80% [water; dehydrated potato flakes 24% (potatoes 99%, spices)]; potato starch 15%; wheat flour; rice flour; spices; flavours; salt; acidity regulator: lactic acid. Preservative: Potassium Sorbate