Ponti, Modena I.G.P. balsamic vinegar, made from grapes of 7 selected grape varieties and fine wine vinegar, ideal for seasoning raw and cooked red meat, 6 x 500 ml + Italian Gourmet polpa 400 g

Ingredients: wine vinegar, concentrated grape must, cooked must, dye: caramel E 150d.Free Italian gourmet polpa di pomodoro - 400 g
Optimal taste - Balsamic vinegar from Modena PGI. Ponti has an optimal taste that gives the dishes an excellent taste by enhancing the intensity of the aromas
Certified quality - Thanks to the ripening time in small oak barrels, the Ponti vinegar gets an excellent and refined aroma that adapts to any dish
Selected grapes - The product combines high-quality wine vinegar with cooked must from selected grape varieties and can be used as a side dish to meat dishes or as a salad dressing.
IGP brand: The Ponti PGI Modena balsamic vinegar is the result of careful processing in compliance with the rules set out in the production specification.Ingredients: wine vinegar, concentrated grape must, cooked must, dye: caramel E 150d.