Rummo Conchiglioni Rigati N°147 8 x 500 g - Bronze Drawn Lenta Lavorazione, Large Shell Noodles from Italy for Filling & Baking, Cooking Stable & Bite-Resistant + Italian Gourmet Polpa

Rummo Conchiglioni Rigati N°147 – 8 × 500 g (4 kg)

The legendary Conchiglioni Rigati from Benevento, Italy: made with the traditional lenta lavorazione and bronze drawn for a rough, sauce-loving finish. Perfectly stable, aromatic and ideal for filling or grating. A classic of Italian cuisine - in a practical storage size.

IDEAL USE:

• Filled conchiglioni with ricotta & spinach
• Baked pasta with tomato sugo and cheese
• Vegetarian or Meat Ragù Fillings
• Elegant casseroles for family dinners and festivals

Serving suggestion: fill with tomato sugo from + Italian gourmet polpa, cover with béchamel and baked golden brown - unmistakably Italian.

Ingredients: durum wheat semolina, water. Allergen: Contains gluten (wheat). See label for mandatory details.

Storage: Store in a cool, dry place away from light.

Origin: Italy. Total weight: 8 × 500 g = 4 kg.

Free Italian Gouwrmet polpa di pomodoro - 400 g
Genuine Italian tradition: Conchiglioni Rigati N°147 according to the Lenta Lavorazione process - authentic texture, perfect al dente.
Bronze-pulled: the rough surface absorbs sauces ideally - perfect adhesion for ragù, cheese or vegetable sauces.
Large mussel noodles: stable when cooking, ideal for filling with ricotta spinach, tomato sugo or béchamel.
Supply 8 x 500 g (4 kg): family or gastro pack - for creative recipes and festive dishes.
Serving idea: filled with creamy ragù or sugo from + Italian gourmet polpa and baked with Parmesan cheese - heavenly!Ingredients: durum wheat semolina, watergluten, mustard may contain, soy may contain