Rummo Pasta Mista No.74 12 x 500 g | Durum Wheat Semolina, al Bronzo - Slow Dried, Versatile Short Pasta, Extra Bite-Resistant - Storage Pack Premium + Italian Gourmet Polpa

Rummo Pasta Mista No.74 – 12 x 500 g Premium Supply.

Rummo Pasta Mista is made according to the traditional Metodo Lenta Lavorazione: slow processing, careful drying and drawing al bronzo give the pasta a rough texture that binds sauces excellently. The mix of different shapes brings variety to the plate and remains reliable al dente.

• Ingredients: durum wheat semolina, water. Allergen: Gluten Egg free, suitable for vegetarians/vegans.
• Cooking time: depending on the shape approx. 9-11 minutes; for perfect bite try in time.
• Suitable for: tomato sugo, pesto, vegetable stews, oven dishes and salads.
• Serving suggestion: boil in plenty of salted water (10 g salt/l), toss with Italian gourmet polpa, olive oil, garlic and basil to a velvety sauce.
• Storage: Keep cool, dry and protected from light; close well after opening.

BENEFITS Rough bronze texture, exceptional cooking stability, authentic taste - perfect for everyday use, family and catering.

Free Italian Gouwrmet polpa di pomodoro - 400 g
Genuine Italian: Rummo Pasta Mista No. 74 – Maestri Pastai from Benevento since 1846; traditional production according to the Metodo Lenta Lavorazione for constant "al dente" bite.
AL BRONZO PULLED: The rough, porous surface binds sauces optimally - intense taste, creamy texture, authentic as in Italy.
Versatile mix: different short pasta shapes for soups, stews, oven dishes and pasta salad - provides variety in the family kitchen.
Cooking stable and successful: slow drying and selected durum wheat semolina guarantee exceptional cooking stability - cooks evenly, does not stick.
XXL supply 12 x 500 g (6 kg): ideal for families, weekly menus, meal prep and catering. Tip: Serve with Italian Gourmet Polpa - 100% Italian Tomatoes.Ingredients: durum wheat semolina, watergluten, mustard may contain, soy may contain