Rummo Pasta Mista No.74 6 x 500 g | Durum Wheat Semolina, al Bronzo - Slow Drying, Versatile Short Pasta, Extra Bite-Resistant - Premium Storage Pack + Italian Gourmet Polpa

Rummo Pasta Mista No.74 – 6 × 500 g

Processed with the Metodo Lenta Lavorazione: slow dough guidance, careful drying and drawing al bronzo give the pasta a rough texture that optimally binds sauces. The mix of different shapes offers variety and remains reliable al dente.

• Ingredients: durum wheat semolina, water. Allergen: Gluten Egg free, suitable for vegetarians/vegans.
• Cooking time: depending on the shape approx. 9-11 minutes; try in time.
• Suitable for: tomato sugo, pesto, minestrone, oven dishes, vegetable pans and salads.
• Serving suggestion: boil in plenty of salted water (10g salt/L), with Italian gourmet polpa, olive oil, garlic and basil to a velvety sauce.
• Storage: Keep cool, dry and protected from light; close well after opening.

Benefits: Rough bronze texture, exceptional cooking stability, authentic taste - ideal for families and catering.

Free Italian Gouwrmet polpa di pomodoro - 400 g
Genuine Italian: Rummo Pasta Mista No. 74 – Maestri Pastai from Benevento since 1846; traditional production with constant "al dente" bite.
AL BRONZO PULLED: Rough, porous surface for perfect sauce adhesion - intense taste and creamy textures just like in Italy.
Versatile mix: different short pasta shapes for soups, stews, oven dishes and pasta salad; ideal for varied family kitchen.
Cooking stable and successful: Lenta Lavorazione and slow drying ensure exceptional cooking stability; boils evenly, does not stick.
6 x 500 g supply: practical premium set for meal prep, weekly menus and gastro. Tip: Serve with Italian Gourmet Polpa - 100% Italian Tomatoes.Ingredients: durum wheat semolina, watergluten, mustard may contain, soy may contain