Schär, Pizza Base with Pasta Madre, Fondo Pizza da Farcire Senza Glutine, Pizza Base with Sourdough, Pizza Base to be Gluten Stuffed, Vegan, 3 x 300 g + Italian Gourmet Polpa 400 g

Ingredients: water, corn starch, potato starch, rice flour, sunflower oil, rice starch, rice syrup, ross, thickening: hydroxypropyl metilcellulose, guar seed flour; apple fibre, yeast, salt, acidification: tartaric acid. It may contain traces of soy. Lactose without lactose <0.007 g/100 g).Free Italian gourmet polpa di pomodoro - 400 g
Pizza base: base for pizza ready to be stuffed now also in the gluten-free version to bring Italy to everyone's table
INGREDIENTS: A selection of the highest quality ingredients for the consumer's borehole. Vegan product formulated gluten free, lactose and preservatives
Eat fast: Unleash your imagination. Put your favourite dressing in the oven and in just a few minutes the Mediterranean work is complete
Preparation Simply remove the base from the package. Heat the oven at 210 degrees, fill the taste and bake for 8-10 minutes
Dr Schar: Since 1922, he has been working to provide a high quality feeding by using innovations to delight consumers at every time of day and at all stages of their livesIngredients: water, corn starch, potato starch, rice flour, sunflower oil, rice starch, rice syrup, ross, thickening: hydroxypropyl metilcellulose, guar seed flour; apple fibre, yeast, salt, acidification: tartaric acid. It may contain traces of soy. Lactose without lactose <0.007 g/100 g).