Sperlari Zanzibar Gianduia with Whole Hazelnuts - 4 x 117 g (468 g) | Italian Chocolates, Individually Wrapped - Tradition Since 1836, Premium Confectionery + Italian Gourmet Polpa

Italian Gourmet E.R.

Sperlari Zanzibar Gianduia with Whole Hazelnuts - 4 x 117 g (468 g) | Italian Chocolates, Individually Wrapped - Tradition Since 1836, Premium Confectionery + Italian Gourmet Polpa

€43,34
€43,34

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Sperlari Zanzibar Gianduia - with whole hazelnuts

Sperlari's iconic chocolates combine creamy Gianduia chocolate with whole hazelnuts for an intense, balanced taste experience. Ideal for foodies, as a gift or as an elegant moment of enjoyment.

  • 4 bags of 117 g (total 468 g) - each chocolate individually packed, hygienic and fresh.
  • Gentle enamel of the Gianduia meets the crisp bite of roasted hazelnuts.
  • Perfect for parties, office, family, Advent or as a high-quality gift.
  • Traditional production since 1836 - no artificial dyes.
  • Serving suggestion: Serve at room temperature, enjoy espresso or dessert wine.

Ingredients & allergens: see packaging. Contains hazelnuts/nuts. May contain traces of milk, soy, egg, other nuts.

Storage: Store in a cool, dry place, keep away from heat. Origin: Italy.

Please note: pictures are for illustrative purposes only. Please always refer to the information on the pack.

Bundle note: In cooperation with Italian Gourmet - discover matching delicacies + Italian gourmet polpa for real Italian taste.

Free Italian gourmet polpa di pomodoro - 400 g
ZANZIBAR GIANDUIA BY SPERLARI - Since 1836, the finest Gianduia chocolate with whole hazelnuts. Creamy, nutty, balanced - made using traditional Italian confectionery art.
Whole hazelnuts, delicate melt. Perfect contrast of gentle Gianduia and crisp nut bite. Ideal with espresso, cappuccino, dessert wine or simply as a sweet moment of enjoyment.
4 bags of 117 g (468 g) storage pack for families, office, parties or gifts. Each praline is individually wrapped - fresh, hygienic and practical for sharing.
Premium quality from Italy. Carefully selected ingredients, without artificial dyes. Made in Italy according to original Sperlari formula - unmistakable taste for generations.
Pleasure tip: Leave for 10 minutes at room temperature - so hazelnuts and cocoa unfold their full aroma. Excellent with red wine, grappa or passito.Ingredients sugar hazelnuts 29% cocoa butter cocoa mass whole milk powder emulsifier (soy lecithin) natural vanilla flavour. May contain other nuts, eggs and peanutsalmonds, eggs, tree nuts may contain, milk, soy

Important information.
The packaging of the product may contain different information than those shown on our website. Please always read the label, warnings and instructions provided on the product before using or consuming it.

The images of the products are purely indicative, the products sent may undergo changes in packaging and format.